A Review Of Makhana, Roasted Makhana, Ready to eat snacks, Phool Makhana, Spanish tangy tomato, Mint and lime, Nimbu Pudina, Himalayan salt, oasted cashews, Roasted Peanuts

Makhana is a pretty adaptable ingredient. Apart from roasting makhanas, we may make many other dishes employing phool makhana which include Incase you do have a large quantity of makhana, Be sure to maintain the makhana container in immediate daylight at the time a while. this may eradicate the moisture in them and preserve them fresh new for a lo

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